Jan
There’s nothing quite like the smell of freshly baked, homemade bread. Imagine taking a bite into your own warm and delicious creation with the added bonus of creamy peanut butter goodness in every bite! This Peanut Butter Bread Recipe makes an incredibly tasty snack or breakfast treat—not to mention it’s easy and fun to make! Whether you’re looking for a tasty way to use up ripe bananas, are searching for inspiration for an extra-special school lunchbox surprise or just need some comfort food after a long day at work, this delicious and simple 4-ingredient quickbread is here to help. So grab your mixing bowl and let’s get started!
What is peanut butter bread ?
It is a bread recipe that involves peanut butter as one of its main ingredients. Peanut butter bread can be sweet or savory, depending on how you choose to make it. It is a quick, easy, and delicious way to enjoy peanut butter in your favorite snack or mealtime treat.
Whether you are looking for something to enjoy with breakfast, lunch, dinner, or just a snack throughout the day, peanut butter bread is an excellent option. Plus, this recipe only requires four ingredients: peanut butter, all-purpose flour, baking powder and sugar (optional). Assemble these items ahead of time and you will have yourself an amazing peanut buttery treat in no time!
How to make peanut butter bread?
1. Preheat your oven to 350 degrees Fahrenheit and grease a 9×5 inch loaf pan with butter or cooking spray.
2. In a large mixing bowl, combine 1 cup peanut butter, 2 cups all-purpose flour, 2 teaspoons baking powder and ½ teaspoon salt (optional). Mix together until the ingredients are evenly combined.
3. If you choose to make peanut butter bread sweet, add ¼ cup sugar to the mixture and mix until it is evenly distributed throughout the batter.
4. Pour the peanut butter bread batter into the prepared loaf pan and smooth out the top with a spatula or spoon. Bake for 25-30 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
5. Allow peanut butter bread to cool for 15-20 minutes before slicing and serving.
Making this Peanut Butter Bread Recipe requires few ingredients and minimal effort, making it an ideal option for any busy household. Not only is peanut butter bread delicious, but it’s also a great way to use up peanut butter that may be sitting in your pantry. So next time you’re looking for a quick snack or mealtime treat, try making peanut butter bread –you won’t regret it!
How many calories are in peanut butter bread?
One slice of peanut butter bread contains about 200-250 calories, depending on the recipe. If you are looking for a lower calorie version, try substituting some of the peanut butter with unsalted peanut butter or peanut flour in order to reduce the fat and calorie count. Additionally, you can also use less sugar, honey or maple syrup if you want to make it even healthier. Peanut butter bread can be an enjoyable snack that fits into many diets – just make sure to watch your portion sizes! With this easy peanut butter bread recipe, you can enjoy all of the deliciousness without feeling guilty afterwards.
What is the best type of bread to make peanut butter bread?
The best type of bread to make peanut butter bread is a light, airy white or wheat loaf. These loaves are sturdy enough to hold the peanut butter batter without becoming soggy or dense. However, if you’d like heartier peanut butter bread, try using a rye loaf or whole wheat loaf instead. For an even sweeter peanut butter bread, use a brioche loaf – just be sure to reduce the sugar content in your recipe if using this option. Whichever type of loaf you choose, making peanut butter bread is easy and delicious! Give it a try today for your next snack or mealtime treat!
Is there any health benefit of eating peanut butter bread?
While peanut butter bread is considered a tasty treat, it does provide some nutritional benefits. Peanut butter is an excellent source of protein and healthy fats, as well as vitamins and minerals. Eating peanut butter bread can help you feel fuller for longer and provide your body with essential nutrients that can help support overall health.
So don’t be afraid to indulge in peanut butter bread every once in a while – it can be part of a balanced diet!
How to store peanut butter bread?
Peanut butter bread can be stored in an airtight container or covered in plastic wrap at room temperature for up to three days. If you want to keep peanut butter bread fresh longer, it can be frozen and consumed within two months. To freeze peanut butter bread, let it cool completely before wrapping it securely in aluminum foil or plastic wrap. When ready to eat peanut butter bread, thaw overnight in the refrigerator and enjoy!
With this easy peanut butter bread recipe, you can now enjoy a delicious peanut-buttery treat anytime you like! We hope that you will make this recipe soon and find out why peanut butter bread is always a favorite. Read more at earlsgrocery.com
Notes:
This content is for informational purposes only, and does not constitute advice or a recommendation by the author. The reader should always do their own research to determine what is best for them.
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Conclusion: How to make peanut butter bread?
Making peanut butter bread is easy and requires few ingredients. Start by combining peanut butter, sugar, eggs, and baking soda in a bowl until the batter is smooth. Next, pour the peanut butter mixture into a greased loaf pan and bake at 350°F for 30-35 minutes or until golden brown. Lastly, let the peanut butter bread cool for 15-20 minutes before slicing and serving.
Peanut butter bread can be stored in an airtight container or covered in plastic wrap at room temperature for up to three days or frozen for two months. With this easy peanut butter bread recipe, you can now enjoy a delicious peanut-buttery treat anytime you like!
FAQ peanut butter bread recipe
Can I use peanut butter to eat bread?
Yes, you can use peanut butter to eat bread. Peanut butter is high in protein and healthy fats, as well as vitamins and minerals. Eating peanut butter bread can help you feel fuller for longer and provide your body with essential nutrients that can help support overall health.
Can I make peanut butter bread healthier?
Yes, peanut butter bread can be made healthier by reducing the amount of sugar used or substituting it with honey or maple syrup. Additionally, you can substitute some of the white flour used in the recipe with a whole grain or rye variety to reduce the fat and calorie count further. Just keep portion sizes in mind when indulging in peanut butter bread!
Is peanut butter bread vegan-friendly?
Yes, peanut butter bread can be vegan-friendly. You can make peanut butter bread without eggs or dairy by using a flax egg as an egg substitute and plant-based milk such as almond or coconut in place of regular milk.
Can I freeze peanut butter bread?
Yes, you can freeze peanut butter bread for up to two months in an airtight container or wrapped securely in aluminum foil or plastic wrap. When ready to eat peanut butter bread, thaw overnight in the refrigerator and enjoy! Frozen peanut butter bread will keep its flavor and texture when stored properly.
What do I need to make peanut butter bread?
To make peanut butter bread, you will need peanut butter, sugar, eggs, baking soda, and white flour. Additionally, you may want to use a loaf pan and some cooking spray to ensure the peanut butter bread comes out easily. Other ingredients such as honey or maple syrup can be used to reduce the amount of sugar used in the recipe.
How do I make peanut butter bread without a bread machine?
Making peanut butter bread without a bread machine is easy and doesn’t require any special equipment. Simply combine peanut butter, sugar, eggs, and baking soda in a bowl until the batter is smooth. Next, pour the peanut butter mixture into a greased loaf pan and bake at 350°F for 30-35 minutes or until golden brown. Let the peanut butter bread cool for 15-20 minutes before slicing and serving.
How do I make peanut butter bread without yeast?
Yeast is not necessary for making peanut butter bread. To make peanut butter bread without yeast, you will need peanut butter, sugar, eggs, baking soda, and white flour. Combine peanut butter, sugar, eggs, and baking soda in a bowl until the batter is smooth. Next, pour the peanut butter mixture into a greased loaf pan and bake at 350°F for 30-35 minutes or until golden brown. Let the peanut butter bread cool for 15-20 minutes before slicing and serving.
Can I make peanut butter bread in a muffin tin?
Yes, peanut butter bread can be made in a muffin tin. To make peanut butter bread in a muffin tin, follow the same recipe and mix the peanut butter, sugar, eggs, baking soda, and white flour until smooth. Grease your muffin tin and fill each cup with the peanut butter mixture before baking at 350°F for 20-25 minutes or until golden brown. Let peanut butter bread cool before serving. The cooking time may vary so keep an eye on them to ensure they don’t overcook!
How long does peanut butter bread last?
Peanut butter bread can last for about 3-4 days when stored in an airtight container or wrapped securely. If kept in the freezer, peanut butter bread can last up to 2 months. Be sure to check peanut butter bread regularly to ensure it hasn’t gone bad before eating it.
How do I store peanut butter bread?
Store peanut butter bread in an airtight container or wrap it securely in aluminum foil or plastic wrap. This will keep peanut butter bread fresh for about 3-4 days at room temperature and up to 2 months in the freezer. Be sure to check peanut butter bread regularly to ensure it hasn’t gone bad before eating it.
Beatrice Payne is an editor for Earl’s Grocery, a sandwich restaurant with a focus on real food. She has worked in the publishing industry for many years and is passionate about helping businesses communicate their message effectively. Beatrice enjoys spending time with her family and friends, and loves exploring new restaurants.
