How to Make Delicious Garlic Bread with Garlic Powder

Garlic bread is a beloved classic dish that can be easily customized to suit your taste preferences. Whether you’re a garlic lover or simply enjoy a flavorful snack, this recipe is perfect for you. In this article, we will show you how to make garlic bread with garlic powder for a quick and easy version of this delicious dish. Let’s get started!

What is Garlic Bread?

Garlic bread consists of sliced or whole pieces of bread that are topped with garlic spread and toasted in the oven. It is typically served as a side dish alongside meals. This flavorful snack can be made using various types of bread, including white or whole grain.

What is Garlic Powder?

Garlic powder is a dried form of garlic that is made by grinding and dehydrating fresh garlic cloves. It has a strong flavor and aroma similar to fresh garlic, making it a convenient and quick way to add delicious garlic flavor to your cooking without the need for chopping or mincing fresh cloves.

Benefits of Making Garlic Bread with Garlic Powder

There are several benefits to making garlic bread with garlic powder. Firstly, it is incredibly easy and convenient. Since the garlic is already ground and dehydrated, you can skip the process of mincing or chopping garlic cloves. Simply measure out the correct amount of garlic powder and add it to the recipe. Additionally, garlic powder has a longer shelf life compared to fresh garlic, so you don’t have to worry about it spoiling or needing to be used quickly.

Can You Make Garlic Bread with Garlic Powder?

Absolutely! Making garlic bread with garlic powder is a breeze. Start by heating butter in a saucepan and stirring in the garlic powder and dried parsley. Then, place bread slices on a baking sheet and generously brush them with the butter mixture. Bake in a preheated oven until the bread is lightly toasted, which usually takes about 10 minutes.

Why is This Garlic Bread Recipe Worth Making?

This garlic bread recipe is definitely worth trying because it’s quick and easy to make. You can also customize it according to your own taste preferences. Plus, it only requires simple ingredients that you probably already have in your pantry.

What You Need to Make This Garlic Bread Recipe

To make this delicious garlic bread recipe, you’ll need the following ingredients:

• 4 cloves of garlic, finely chopped
• 1/2 cup (1 stick) unsalted butter, softened
• 2 tablespoons chopped fresh parsley
• 1/2 teaspoon kosher salt
• Baguette or loaf of French bread, halved lengthwise
• 1/4 cup finely grated Parmesan cheese

How to Make Garlic Bread with Garlic Powder in the Oven

Here are the steps to make garlic bread with garlic powder in the oven:

1. Gather all the ingredients.
2. Preheat the oven to 350 degrees F (175 degrees C).
3. Melt the butter in a saucepan and add the garlic powder and parsley to it.
4. Place the bread slices on a baking sheet and generously brush them with the melted butter mixture.
5. Bake the bread slices until they are lightly toasted, which usually takes around 10 minutes.
6. Sprinkle the bread with mozzarella cheese and the remaining butter mixture, then continue baking until the cheese melts and the bread is lightly browned, which takes about 5 minutes more.

Recipe Variations

If you’re feeling adventurous, here are some variations you can try with this garlic bread recipe:

• For a more indulgent garlic bread, spread some cream cheese on the bread before adding the garlic butter mixture.
• If you want to make garlic bread ahead of time, you can prepare the garlic butter mixture and store it in the fridge for up to 2 weeks. Just spread it on the bread when you’re ready to bake.
• For a cheesy garlic bread version, sprinkle some grated cheese on top of the bread before baking.
• Feel free to add other herbs and spices to the garlic butter mixture, such as parsley, oregano, or paprika.
• Adjust the amount of garlic powder based on your preference for a milder or stronger garlic flavor.

Tips for Making Garlic Bread with Garlic Powder

Here are some handy tips to help you make the best garlic bread with garlic powder:

• Adjust the amount of garlic powder to achieve your desired level of garlic flavor.
• Experiment with different herbs and spices to enhance the garlic butter mixture.
• For a cheesy version, add grated cheese on top of the bread before baking.
• For a more indulgent treat, spread cream cheese on the bread before adding the garlic butter mixture.
• You can prepare the garlic butter mixture ahead of time and store it in the fridge for up to 2 weeks, allowing for easy and quick garlic bread whenever you want.
• While this garlic bread is best enjoyed fresh out of the oven, you can store leftovers in an airtight container at room temperature for up to 3 days.

What to Serve with Garlic Bread?

Garlic bread is a versatile side dish that pairs well with many meals. Here are some ideas for what you can serve with garlic bread:

Classic beef lasagna, chili con carne, spaghetti bolognese, mushroom and pea risotto, hunter’s chicken, creamy pesto gnocchi bake, spicy Italian sausage pasta, and fakeaway Nando’s chicken are all great options to serve alongside garlic bread. It also goes well with a simple pizza.

How to Store and Reheat Garlic Bread?

To store garlic bread, wrap it in foil and keep it in a foil pouch for up to 3 days. When reheating, preheat the oven to 350°F (180°C), wrap the garlic bread in foil, and sprinkle some water over the slices if they are dry. Reheat the bread for 10-15 minutes.

Conclusion: How to Make Garlic Bread with Garlic Powder

Making garlic bread with garlic powder is a quick, easy, and customizable process. This recipe uses simple ingredients that you likely already have in your pantry, and it’s sure to be a hit with the whole family. Whether you’re serving it as a side dish or enjoying it as a snack, this garlic bread is guaranteed to satisfy your cravings. Give it a try and enjoy the deliciousness!

FAQs: Garlic Bread with Garlic Powder

How to make garlic bread with garlic powder and olive oil?

To make garlic bread with garlic powder and olive oil, preheat the oven to 400ºF. Mix room-temperature butter, olive oil, minced garlic, garlic powder, chopped parsley, and salt in a bowl until relatively smooth. Bake the bread for 10-15 minutes until the edges are golden brown and crispy.

Do you use garlic salt or garlic powder for garlic bread?

Either garlic powder or granulated garlic can be used to make garlic bread. Mix softened butter with the dry seasonings before spreading it onto the bread. Alternatively, you can use olive oil instead of butter.

How much garlic powder for garlic bread?

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To make garlic bread, you will need 1 ½ tablespoons of garlic powder. You will also need 4 cloves of garlic, finely chopped, and other ingredients such as butter, parsley, salt, bread, and Parmesan cheese.

How long to cook garlic bread in the oven?

To cook garlic bread in the oven, preheat it to 350°F (175°C). Wrap the garlic bread in aluminum foil and bake it for 15 minutes. Serve the garlic bread while still wrapped in a clean tea towel.

How to make garlic bread with garlic powder and regular bread?

To make garlic bread with garlic powder and regular bread, start by mixing softened butter, chopped parsley, and garlic powder together. Spread the mixture on both sides of each bread slice. Place the slices on a baking sheet and broil them on the top rack until toasted. Flip the slices over and toast the other side.

Can you use garlic powder instead of garlic for this recipe?

Yes, garlic powder can be used as a substitute for fresh garlic in this recipe. Use 1/8 teaspoon of garlic powder for every small clove of garlic. For each clove of garlic, you can use 1/2 teaspoon of garlic salt as an alternative.

What else can you add to the garlic butter mixture?

You can enhance the garlic butter mixture by adding additional ingredients such as salt, freshly ground black pepper, chopped fresh parsley, or fresh lemon juice. These additions can elevate the flavor of your garlic bread.

Can you make garlic bread ahead of time?

Yes, you can make garlic bread ahead of time. Prepare the garlic butter mixture and freeze it for later use. You can also assemble the garlic bread and freeze it before baking. Just thaw it and bake when you’re ready to enjoy it.

Can you freeze garlic bread?

Yes, you can freeze garlic bread. Arrange the slices on a baking sheet and freeze them for 30 minutes. Once firm, transfer them to a freezer bag for longer storage. Garlic bread can be stored in the freezer for up to three months.

With these tips and variations, you can easily create a delicious garlic bread with garlic powder that suits your taste. Enjoy this versatile dish as a side or snack, and share the joy of homemade garlic bread with your loved ones. Happy cooking!

Note: This article is based on the original by Earlsgrocery.com.