Gluten free bread
Discover 15 Best Zojirushi Bread Maker Recipes You Can Try
If you’re like most people, you probably think of breadmakers as devices used to create large batches of bread. However, did you know that you can also use a breadmaker to create a variety of different dishes? In this blog post, we will be sharing some Zojirushi bread maker recipes that are perfect for any occasion. So, whether you’re looking for a delicious side dish or something to serve at your next party, be sure to check out the recipes below.
Introduce the Zojirushi bread maker
Before discovering the 15 best Zojirushi bread maker recipes, let’s take a look at Zojirushi bread maker first. The Zojirushi bread maker is a kitchen appliance designed to mix, knead, and bake bread dough. This device can help you create perfect loaves of bread that are free from added preservatives and artificial flavors. It comes with multiple pre-programmed settings that allow you to choose the type of texture, shape, and crust desired for the finished product.
Additionally, it can also be used to make a variety of different dishes such as pizza dough, cakes, and even gluten-free loaves. With the Zojirushi bread maker, you can enjoy homemade recipes that are healthier and tastier than store-bought alternatives.

Different types of Zojirushi bread makers
Before we get started, let’s take a look at the different types of Zojirushi bread makers that are currently on the market.
The first type is a basic model, which is best suited for people who want to make simple bread recipes without any fuss. It offers basic features and functions such as kneading and baking but does not include any special settings.
The second type is the stainless steel multi-functional bread maker, which is better for experienced bakers who want to explore more complex recipes. It has a variety of advanced features such as automatic yeast dispensing and steam injection, making it ideal for creating gourmet-style dishes.
Lastly, there are specialty models specifically designed for baking cakes and other desserts. This type of bread maker comes with extra features such as a cake setting, allowing you to make delicious desserts with ease.
Different settings are available on the Zojirushi bread maker
The Zojirushi bread maker offers a variety of settings to allow you to customize your cooking experience. These include:
- Basic setting: This is the most basic setting and allows you to bake basic recipes without any extra fuss.
- Knead setting: This will knead your dough for a certain amount of time, depending on what type of bread you’re making.
- Bake setting: This will bake your bread for the desired amount of time and temperature.
- Dough only setting: This is a great option if you want to make dough but don’t have enough time or patience to knead it yourself.
- Cake setting: This can be used to bake cakes, muffins, and other desserts without having to use a separate oven.
- Dough setting: This allows you to knead any type of dough quickly and easily.
- Jam setting: This is perfect for making jams, jellies, and preserves.
- Automatic yeast dispensing: This feature ensures that the bread maker will always produce consistent results by automatically adding yeast to your dough.

Why you should try Zojirushi bread maker recipes?
There are many reasons why you should try Zojirushi bread maker recipes.
First, they are easy to make. All you need is a breadmaker and some basic ingredients.
Second, Zojirushi bread makers are very versatile. You can use them to create a variety of different dishes, including pizzas, cakes, and even ice cream.
Finally, Zojirushi bread makers are a great way to save time in the kitchen.
With just a few minutes of prep time, you can have a delicious meal or snack that is ready to enjoy. Now that you know why you should try Zojirushi bread maker recipes, let’s take a look at some of our favorites.
Pros and cons of using Zojirushi bread maker
Before you decide whether or not a Zojirushi bread maker is right for you, there are some pros and cons to consider.
Pros:
- Easy to use: The settings on the Zojirushi bread maker are straightforward and easy to understand, making it great for beginner bakers.
- Multiple settings: With its variety of settings, you can create a wide range of recipes with just one appliance.
- Variety of dishes: You can use the bread maker to make not only bread but also cakes, jams, and other delicious creations.
Cons:
- Expensive: The Zojirushi bread maker is more expensive than some other models on the market.
- Noisy: The machine tends to be quite loud, so it may not be ideal for apartments or other small living areas.
- Limited capacity: The Zojirushi bread maker is limited in its baking capacity and may not be suitable for large families.

How to make bread in Zojirushi bread maker?
Now that you know the different types of bread makers available, let’s look at how to actually make bread in a Zojirushi bread maker.
The first step is to gather your ingredients and measure them according to the recipe you’re using. Once everything is measured out, add the dry ingredients into the machine’s pan then set it to its basic setting.
Next, add the wet ingredients and adjust the settings if necessary. If you’re adding any extras such as nuts or fruit, be sure to do so now. Once everything is in the machine, press start and let it knead the dough for a few minutes before setting it aside to rise.
Once your dough has finished rising, set the machine to its baking setting and let it bake for the desired amount of time. Once your bread is done, you can enjoy it straight away or store it in an airtight container.
15 delicious Zojirushi bread maker recipes you can make
Now that we know more about the different types of Zojirushi bread makers, let’s check out some Zojirushi bread maker recipes that you can try out at home:
Light Sourdough Bread
This delicious light sourdough bread is perfect for a light dinner or a picnic. To make it, you’ll need:
- 2 tablespoons of active dry yeast
- 4 cups of all-purpose flour
- 2 teaspoons of salt
- ½ cup of warm water
- 1 ¼ cups of lukewarm milk
- 2 tablespoons of olive oil
Once you’ve gathered all your ingredients, use the basic setting on the Zojirushi bread maker to mix them together. When it’s finished, transfer the dough onto a lightly floured surface and knead for about 10 minutes. Put the dough back in the machine and set it on the Dough Only setting for 1 hour.
Once the dough has rested, shape it into a ball and place it on a greased baking sheet. Cover with a damp cloth and let rest for an additional hour before baking at 400 degrees F for 25 minutes or until golden brown. When your bread is finished, enjoy it warm with butter or honey.

Half And Half Bread
This half and half bread is the perfect combination of sweet and savory. To make it, you’ll need:
- 2 ½ cups of all-purpose flour
- 1 teaspoon of active dry yeast
- ¼ cup of packed light brown sugar
- 1 teaspoon of salt
- 1 cup of warm water
- 1 tablespoon of honey
- 2 tablespoons of olive oil
Start by using the basic setting on your Zojirushi bread maker to mix together all the ingredients. Once the dough is ready, shape it into a ball and place it in a greased bread pan. Cover with a damp cloth and let rise for 45 minutes or until doubled in size.
Next, put the pan in the oven and bake at 375 degrees F for 25 minutes or until golden brown. When your bread is finished, let cool before slicing, and enjoy.

Honey Wheat Bread
This honey wheat bread is perfect for those who are looking for something a little healthier. To make it, you’ll need:
- 2 cups of whole-wheat flour
- 1 cup of all-purpose flour
- 1 teaspoon of active dry yeast
- ¼ cup of honey
- 1 teaspoon of salt
- 1 ½ cups of warm water
- 2 tablespoons of olive oil
Start by using the basic setting on your Zojirushi bread maker to mix together all the ingredients. Once the dough is ready, shape it into a ball and place it in a greased bread pan. Cover with a damp cloth and let rise for 45 minutes or until doubled in size.
Next, put the pan in the oven and bake at 375 degrees F for 25 minutes or until golden brown. When your bread is finished, let it cool before slicing, and enjoy it with butter or jam. You can also top it with cheese or herbs for a savory twist.

Pizza Dough
For a delicious homemade pizza, try making your own dough with the Zojirushi bread maker. To make it, you’ll need:
- 2 cups of all-purpose flour
- 1 teaspoon of active dry yeast
- ½ teaspoon of salt
- ¾ cup of warm water
- 2 tablespoons of olive oil
Start by using the basic setting on your Zojirushi bread maker to mix together all the ingredients. Once the dough is ready, shape it into a ball and place it in a greased bowl. Cover with a damp cloth and let rise for 1 hour or until doubled in size.
Now it’s time to make your pizza. Preheat the oven to 425 degrees F. Roll out your dough onto a greased baking sheet before adding your favorite toppings. Bake in the preheated oven for 15-20 minutes or until golden brown. Enjoy your delicious homemade pizza.

Earl Grey Afternoon Tea Bread
This Earl Grey afternoon tea bread is a flavorful and sophisticated treat. To make it, you’ll need:
- 2 cups of all-purpose flour
- 1 teaspoon of active dry yeast
- ¼ cup of packed light brown sugar
- 1 teaspoon of salt
- ½ cup of warm water
- 1 tablespoon of honey
- 2 tablespoons of olive oil
- 4 teaspoons of Earl Grey tea leaves
Start by using the basic setting on your Zojirushi bread maker to mix together all the ingredients. Once the dough is ready, add in the Earl Grey tea leaves and knead for an additional 2 minutes. Then shape it into a ball and place it in a greased bread pan. Cover with a damp cloth and let rise for 45 minutes or until doubled in size.
Next, put the pan in the oven and bake at 375 degrees F for 25 minutes or until golden brown. When your bread is finished, let it cool before slicing, and enjoy it with butter or jam. The subtle yet distinct Earl Grey flavor will make this bread a favorite.

Cinnamon Pecan Sour Cream Coffee Cake
This cinnamon pecan sour cream coffee cake is a delicious way to start your morning. To make it, you’ll need:
- 2 cups of all-purpose flour
- 1 teaspoon of active dry yeast
- ½ cup of packed light brown sugar
- 1 teaspoon of salt
- ½ cup of warm water
- 1 cup of sour cream
- 2 tablespoons of olive oil
- ¼ cup of honey
- 2 teaspoons of cinnamon
- ½ cup of chopped pecans
Start by using the basic setting on your Zojirushi bread maker to mix together all the ingredients. Once the dough is ready, shape it into a ball and place it in a greased bread pan. Cover with a damp cloth and let rise for 45 minutes or until doubled in size.
Next, put the pan in the oven and bake at 375 degrees F for 25 minutes or until golden brown. When your cake is finished, let cool before serving and enjoy it with coffee or tea. The cinnamon-pecan flavor and the creamy sour cream make this cake a treat that everyone will love.

French Baguette
For a classic French baguette, the Zojirushi bread maker makes it easy. To make it, you’ll need:
- 2 ½ cups of all-purpose flour
- 1 teaspoon of active dry yeast
- ½ teaspoon of salt
- ¾ cup of warm water
- 2 tablespoons of olive oil
Start by using the basic setting on your Zojirushi bread maker to mix together all the ingredients. Once the dough is ready, shape it into a log and place it on a greased baking sheet. Cover with a damp cloth and let rise for 45 minutes or until doubled in size.
Next, put the pan in the oven and bake at 375 degrees F for 25 minutes or until golden brown. When your baguette is finished, let it cool before slicing, and enjoy it with butter or your favorite sandwich ingredients. A French baguette from the Zojirushi bread maker will make you feel like you’re eating in a bistro in Paris.

Banana Bread
This banana bread recipe has a delicious and moist texture. To make it, you’ll need:
- 2 cups of all-purpose flour
- 1 teaspoon of active dry yeast
- ½ cup of packed light brown sugar
- 1 teaspoon of salt
- 1 cup of warm water
- 2 tablespoons of olive oil
- 2 ripe bananas, mashed
- ¼ cup of chopped walnuts (optional)
Start by using the basic setting on your Zojirushi bread maker to mix together all the ingredients. Once the dough is ready, shape it into a ball and place it in a greased bread pan. Cover with a damp cloth and let rise for 45 minutes or until doubled in size.
Next, put the pan in the oven and bake at 375 degrees F for 25 minutes or until golden brown. When your bread is finished, let it cool before slicing, and enjoy it with butter, jam, or cream cheese. The sweet flavor of bananas makes this bread an indulgent treat that everyone will love.

Hokkaido Milk Bread
Hokkaido milk bread is a light and fluffy Japanese-style sandwich bread. To make it, you’ll need:
- 2 cups of all-purpose flour
- 1 teaspoon of active dry yeast
- ½ cup of warm water
- ¼ cup of evaporated milk
- 2 tablespoons of olive oil
- 2 tablespoons of sugar
- ¼ teaspoon of salt
Start by using the basic setting on your Zojirushi bread maker to mix together all the ingredients. Once the dough is ready, shape it into a ball and place it in a greased bread pan. Cover with a damp cloth and let rise for 45 minutes or until doubled in size.
Next, put the pan in the oven and bake at 375 degrees F for 25 minutes or until golden brown. When your bread is finished, let it cool before slicing, and enjoy it with butter or your favorite sandwich ingredients. The light texture of this bread will make it a popular choice among family and friends.

Lemon Cake
This lemon cake is the perfect summer treat. To make it, you’ll need:
- 2 cups of all-purpose flour
- 1 teaspoon of active dry yeast
- ½ cup of packed light brown sugar
- 1 teaspoon of salt
- ¾ cup of warm water
- 2 tablespoons of olive oil
- 2 tablespoons of lemon juice
- 1 tablespoon of grated lemon zest
Start by using the basic setting on your Zojirushi bread maker to mix together all the ingredients. Once the dough is ready, shape it into a ball and place it in a greased cake pan. Cover with a damp cloth and let rise for 45 minutes or until doubled in size.
Next, put the pan in the oven and bake at 375 degrees F for 25 minutes or until golden brown. When your cake is finished, let it cool before serving, and enjoy it with a dollop of whipped cream or a scoop of ice cream. The tart yet sweet flavor of lemon will make this cake an instant favorite.

Buttermilk Bread Machine Bread
This buttermilk bread machine bread is a delicious way to enjoy homemade bread. To make it, you’ll need:
- 2 cups of all-purpose flour
- 1 teaspoon of active dry yeast
- ½ cup of warm water
- ¼ cup of buttermilk
- 2 tablespoons of olive oil
- 2 tablespoons of sugar
- 1 teaspoon of salt
Start by using the basic setting on your Zojirushi bread maker to mix together all the ingredients. Once the dough is ready, shape it into a ball and place it in a greased bread pan. Cover with a damp cloth and let rise for 45 minutes or until doubled in size.
Next, put the pan in the oven and bake at 375 degrees F for 25 minutes or until golden brown. When your bread is finished, let it cool before slicing, and enjoy it with butter or your favorite sandwich ingredients. The creamy flavor of buttermilk will make this bread a breakfast treat that everyone can enjoy.

Halloween Spidery Spiced Zucchini Bread
This Halloween-inspired zucchini bread is a tasty way to enjoy the season. To make it, you’ll need:
- 2 cups of all-purpose flour
- 1 teaspoon of active dry yeast
- ½ cup of packed light brown sugar
- 1 teaspoon of salt
- ¾ cup of warm water
- 2 tablespoons of olive oil
- 1 cup grated zucchini
- 2 teaspoons of pumpkin pie spice
- ¼ cup of chopped walnuts (optional)
Start by using the basic setting on your Zojirushi bread maker to mix together all the ingredients. Once the dough is ready, shape it into a ball and place it in a greased bread pan. Cover with a damp cloth and let rise for 45 minutes or until doubled in size.
Next, put the pan in the oven and bake at 375 degrees F for 25 minutes or until golden brown. When your bread is finished, let cool before slicing. Decorate it with black icing to create a spider web motif and enjoy it with butter or your favorite sandwich ingredients. The sweet and spiced flavor of this zucchini bread will make it a seasonal classic.

Japanese Sweet Potato Bread
This sweet potato bread is a unique twist on traditional Japanese baking. To make it, you’ll need:
- 2 cups of all-purpose flour
- 1 teaspoon of active dry yeast
- ½ cup of packed light brown sugar
- 1 teaspoon of salt
- ¾ cup of warm water
- 2 tablespoons of olive oil
- 1 cup cooked sweet potato, mashed
- 2 teaspoons of ground cinnamon
Start by using the basic setting on your Zojirushi bread maker to mix together all the ingredients. Once the dough is ready, shape it into a ball and place it in a greased bread pan. Cover with a damp cloth and let rise for 45 minutes or until doubled in size.
Next, put the pan in the oven and bake at 375 degrees F for 25 minutes or until golden brown. When your bread is finished, let it cool before slicing, and enjoy it with butter or your favorite jam. The warm flavor of sweet potato and cinnamon will make this bread a unique treat that everyone will love.

Soft Pretzel Trio
This trio of soft pretzels is a fun way to enjoy snack time. To make them, you’ll need:
- 2 cups of all-purpose flour
- 1 teaspoon of active dry yeast
- ½ cup of warm water
- 2 tablespoons of olive oil
- ¼ teaspoon of salt
Start by using the basic setting on your Zojirushi bread maker to mix together all the ingredients. Once the dough is ready, shape it into three separate pieces and roll each one into a long rope. Boil in water for 1 minute and then transfer to a lightly greased baking sheet. Sprinkle with coarse salt before baking at 375 degrees F for 15 minutes or until golden brown.
When your pretzels are finished, let them cool before enjoying them with a side of cheese dip or mustard. The soft texture and salty flavor will make these homemade pretzels the perfect snack for any occasion.

Cinnamon Raisin Loaf
This cinnamon raisin loaf is the perfect breakfast treat. To make it, you’ll need:
- 2 cups of all-purpose flour
- 1 teaspoon of active dry yeast
- ½ cup of packed light brown sugar
- 1 teaspoon of salt
- ¾ cup of warm water
- 2 tablespoons of olive oil
- 1 teaspoon of ground cinnamon
- ¼ cup of raisins
Start by using the basic setting on your Zojirushi bread maker to mix together all the ingredients. Once the dough is ready, shape it into a ball and place it in a greased loaf pan. Cover with a damp cloth and let rise for 45 minutes or until doubled in size.
Next, put the pan in the oven and bake at 375 degrees F for 25 minutes or until golden brown. When your loaf is finished, let it cool before slicing, and enjoy it with a pat of butter. The sweet raisin flavor and a hint of cinnamon will make this bread an irresistible treat.

Enjoying freshly baked homemade bread doesn’t have to be a daunting task. With the help of a Zojirushi bread maker, you can easily whip up delicious loaves, rolls, cakes, and more in no time. Try some of these Zojirushi bread maker recipes and you’ll see just how versatile this kitchen appliance can be.
Tips for getting the most out of your Zojirushi bread maker
Now that you know how to make some delicious Zojirushi bread maker recipes, here are some tips to get the most out of it:
- Always start by reading the instructions that come with your bread maker. This will ensure that you understand all the settings and features of your machine so you can use them correctly.
- Use high-quality ingredients when making recipes for your bread maker. This will help ensure that your bread comes out perfectly every time.
- Take the time to experiment with different recipes and settings on your Zojirushi bread maker. This will give you a better understanding of how it works and help you create even more delicious dishes.
By following these tips, you’ll be able to make the most out of your Zojirushi bread maker recipes and create delicious dishes for any occasion. So, get creative and have fun cooking.
Where to buy Zojirushi bread maker?
Zojirushi bread makers are available in many stores, both online and offline. Amazon is one of the most popular online retailers for Zojirushi products; they offer a wide selection of models at competitive prices. If you’re looking for an affordable option, Walmart also carries a variety of budget-friendly bread makers from Zojirushi. Alternatively, if you want to try before you buy, home appliance stores such as Lowe’s and Home Depot carry displays and demonstration models of Zojirushi bread makers.
No matter where you decide to buy your Zojirushi bread maker from, be sure to compare prices and features across retailers before making a purchase. This will help ensure that you get the best deal on the model that’s right for you and your Zojirushi bread maker recipes.

Conclusion: Zojirushi Bread Maker Recipes
Using a Zojirushi bread maker can be an enjoyable and rewarding experience. From sweet treats to savory meals, there is something for everyone to enjoy. With some practice and creativity, you’ll soon be whipping up delicious homemade breads in no time. Now all that’s left is to choose your favorite Zojirushi bread maker recipes and get baking. Thanks for reading at earlsgrocery.
FAQs: Zojirushi Bread Maker
How do you use the Zojirushi bread maker?
To use the Zojirushi bread maker, you will need to first plug it in and then place your baking pan on top of it. Next, you will need to choose between the different settings and then press start. Once the bread is done baking, you can remove it from the pan and allow it to cool. Finally, you can slice it and enjoy.
How long does a Zojirushi bread machine last?
Zojirushi bread machines are a great investment for the long term. I’ve had one that’s been running since 2008 and it still looks new.
How long does Zojirushi bread take?
Comfortable, soft, and yet maintain their shape – this is what you can expect from a gluten-free bread made using a homemade programmable machine. The suggested cycle times for preheating are 15 minutes; kneading for 25 minutes along with turning off one rise at the 55-minute mark will give your desired result. For more information about how long each stage lasts please refer below table.
What temperature does the Zojirushi bread machine bake at?
The Zojirushi bread machine bakes at a temperature of 190 degrees Fahrenheit. This is the perfect temperature for baking bread, as it will ensure that the bread is cooked all the way through without burning.
How do you clean a Zojirushi bread maker?
To clean a Zojirushi bread maker, you will need to remove the baking pan and then wipe down the inside of the machine with a damp cloth. You should also run a cycle with water and vinegar to clean the interior of the machine. Finally, you can wipe down the exterior of the machine with a damp cloth.
Is Zojirushi bread maker worth the money?
The answer is a resounding yes. With a track record of longevity, my own Zojirushi bread maker has been going strong since 2008 and still looks as good as new. But it’s not just durability that sets these machines apart. Zojirushi bread makers also offer exceptional versatility, allowing you to create a wide range of delicious breads.
Why is Zojirushi bread machine so expensive?
The Zojirushi bread machine may come with a hefty price tag, but it is a worthwhile investment for avid breadmakers. While it may be more expensive than other options on the market, its superior build quality and durability make it a cost-effective choice in the long run. If you bake bread frequently, this machine can potentially save you a significant amount of money over time. Don’t settle for lesser quality – choose the Zojirushi bread machine for superior performance and lasting value.
When to take bread out of Zojirushi bread machine after baking is done?
Proper timing is crucial: remove your bread from the Zojirushi bread machine as soon as it finishes baking to avoid potential issues like collapsed sides or a thick, dark crust. However, keep in mind that slicing freshly baked bread can be challenging, so it’s best to let it cool down before attempting to slice it.
What is the best flour for Zojirushi bread machine?
Discover the optimal flour choice for your Zojirushi bread machine. Bread flour reigns supreme thanks to its elevated gluten levels. This key ingredient enhances the elasticity of your dough, resulting in a remarkable rise and unrivaled texture in your delectable creations.
What size loaf does Zojirushi make?
They offer a 2-lb. loaf option. Specifically, models BB-PDC20 and BB-CEC20 can bake a 1-1/2 to 2 lb. loaf in a traditional horizontal shape.
Beatrice Payne is an editor for Earl’s Grocery, a sandwich restaurant with a focus on real food. She has worked in the publishing industry for many years and is passionate about helping businesses communicate their message effectively. Beatrice enjoys spending time with her family and friends, and loves exploring new restaurants.